
Winery Schmitt's KinderPfülben Randersacker Silvaner GG
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Pfülben Randersacker Silvaner GG from the Winery Schmitt's Kinder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pfülben Randersacker Silvaner GG of Winery Schmitt's Kinder in the region of Franken is a powerful with a nice freshness.
Food and wine pairings with Pfülben Randersacker Silvaner GG
Pairings that work perfectly with Pfülben Randersacker Silvaner GG
Original food and wine pairings with Pfülben Randersacker Silvaner GG
The Pfülben Randersacker Silvaner GG of Winery Schmitt's Kinder matches generally quite well with dishes of veal, pork or vegetarian such as recipes of pork tenderloin with onions, spaghetti carbonara or zucchini and goat cheese quiche.
Details and technical informations about Winery Schmitt's Kinder's Pfülben Randersacker Silvaner GG.
Discover the grape variety: Cariñera
Aromatic and structured whites with a pale golden colour, an ample palate, and signature aromas of white flowers, white-fleshed fruits (pear, apple) and fresh Mediterranean notes. Also used in sparkling bases (Cava). Grown in small quantities in Catalonia and Spanish Roussillon, often blended in Cava DO and Penedès whites. White-berried mutation of Cariñena (Carignan), a historic Spanish Mediterranean variety.
Last vintages of this wine
The best vintages of Pfülben Randersacker Silvaner GG from Winery Schmitt's Kinder are 2016, 2015, 2017, 0 and 2012.
Informations about the Winery Schmitt's Kinder
The Winery Schmitt's Kinder is one of of the world's greatest estates. It offers 51 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.














