Winery Schloss VollradsMittelheimer Edelmann
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Mittelheimer Edelmann from the Winery Schloss Vollrads
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mittelheimer Edelmann of Winery Schloss Vollrads in the region of Rheingau is a powerful with a nice freshness.
Food and wine pairings with Mittelheimer Edelmann
Pairings that work perfectly with Mittelheimer Edelmann
Original food and wine pairings with Mittelheimer Edelmann
The Mittelheimer Edelmann of Winery Schloss Vollrads matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of salty crumble with courgettes, goat cheese and bacon, quinoa with shrimp or tunisian mloukia of grandmother mimi.
Details and technical informations about Winery Schloss Vollrads's Mittelheimer Edelmann.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Mittelheimer Edelmann from Winery Schloss Vollrads are 2018, 0
Informations about the Winery Schloss Vollrads
The Winery Schloss Vollrads is one of of the world's great estates. It offers 45 wines for sale in the of Mittelheim to come and discover on site or to buy online.
The wine region of Mittelheim
The wine region of Mittelheim is located in the region of Rheingau of Germany. Wineries and vineyards like the Domaine August Eser or the Domaine Schloss Vollrads produce mainly wines white and red. The most planted grape varieties in the region of Mittelheim are Riesling, they are then used in wines in blends or as a single variety. On the nose of Mittelheim often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of spices, red fruit.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
