
Domänenweingut Schloss Schönborn - Graf von SchönbornJohannisberger Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Johannisberger Riesling Trocken from the Domänenweingut Schloss Schönborn - Graf von Schönborn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Johannisberger Riesling Trocken of Domänenweingut Schloss Schönborn - Graf von Schönborn in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Johannisberger Riesling Trocken
Pairings that work perfectly with Johannisberger Riesling Trocken
Original food and wine pairings with Johannisberger Riesling Trocken
The Johannisberger Riesling Trocken of Domänenweingut Schloss Schönborn - Graf von Schönborn matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of country cabbage, shrimp with cream and fettuccine or macaroonade from sète.
Details and technical informations about Domänenweingut Schloss Schönborn - Graf von Schönborn's Johannisberger Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Johannisberger Riesling Trocken from Domänenweingut Schloss Schönborn - Graf von Schönborn are 0
Informations about the Domänenweingut Schloss Schönborn - Graf von Schönborn
The Domänenweingut Schloss Schönborn - Graf von Schönborn is one of of the world's great estates. It offers 96 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.














