
Winery Weinhof ScheuKalkstein Riesling Schweigen Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Kalkstein Riesling Schweigen Trocken from the Winery Weinhof Scheu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalkstein Riesling Schweigen Trocken of Winery Weinhof Scheu in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Kalkstein Riesling Schweigen Trocken
Pairings that work perfectly with Kalkstein Riesling Schweigen Trocken
Original food and wine pairings with Kalkstein Riesling Schweigen Trocken
The Kalkstein Riesling Schweigen Trocken of Winery Weinhof Scheu matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit socks in gibelotte, shrimp marinade or hawaiian pizza.
Details and technical informations about Winery Weinhof Scheu's Kalkstein Riesling Schweigen Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Kalkstein Riesling Schweigen Trocken from Winery Weinhof Scheu are 0
Informations about the Winery Weinhof Scheu
The Winery Weinhof Scheu is one of of the world's great estates. It offers 30 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.














