
Winery Schalk BurgerWelbedacht Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Welbedacht Cabernet Sauvignon from the Winery Schalk Burger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Welbedacht Cabernet Sauvignon of Winery Schalk Burger in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Welbedacht Cabernet Sauvignon
Pairings that work perfectly with Welbedacht Cabernet Sauvignon
Original food and wine pairings with Welbedacht Cabernet Sauvignon
The Welbedacht Cabernet Sauvignon of Winery Schalk Burger matches generally quite well with dishes of beef, lamb or poultry such as recipes of american fillet (belgian-style beef tartar), shish kebab or kefta.
Details and technical informations about Winery Schalk Burger's Welbedacht Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Welbedacht Cabernet Sauvignon from Winery Schalk Burger are 2016, 2015, 2008, 0 and 2012.
Informations about the Winery Schalk Burger
The Winery Schalk Burger is one of of the world's greatest estates. It offers 26 wines for sale in the of Wellington to come and discover on site or to buy online.
The wine region of Wellington
The wine region of Wellington is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Andreas or the Domaine Diemersfontein produce mainly wines red, white and pink. The most planted grape varieties in the region of Wellington are Cabernet-Sauvignon, Merlot and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Wellington often reveals types of flavors of plum, honey or nutmeg and sometimes also flavors of mushroom, rubber or cocoa.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.














