Winery Savigliano Pier GiorgioBarolo Teodoro Red

Red wine of Chianti of Toscane of Italy

4.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Barolo Teodoro Red of Winery Savigliano Pier Giorgio is a red wine from the region of Chianti of Toscane.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Barolo Teodoro Red from the Winery Savigliano Pier Giorgio

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Barolo Teodoro Red of Winery Savigliano Pier Giorgio in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Barolo Teodoro Red

Pairings that work perfectly with Barolo Teodoro Red

Original food and wine pairings with Barolo Teodoro Red

Pasta

The Barolo Teodoro Red of Winery Savigliano Pier Giorgio matches generally quite well with dishes of beef, pasta or lamb such as recipes of spanish stew (cocido), pasta and peppers or crusted lamb fillets with sweet spices.

Details and technical informations about Winery Savigliano Pier Giorgio's Barolo Teodoro Red.

Winery

Winery Savigliano Pier Giorgio

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Last vintages of this wine

Barolo Teodoro Red - 2010

In the top 100 of of Chianti wines

Average rating: 4.4

The best vintages of Barolo Teodoro Red from Winery Savigliano Pier Giorgio are 2010

Informations about the Winery Savigliano Pier Giorgio

The winery offers 6 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Chianti in the region of Toscane

The Winery Savigliano Pier Giorgio is one of of the world's greatest estates. It offers 6 wines for sale in the of Chianti to come and discover on site or to buy online.

In the top 60000 of of Italy wines

In the top 15000 of of Chianti wines

In the top 200000 of red wines

In the top 350000 wines of the world

The wine region of Chianti

The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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