
Winery SasbacherLimburg Rivaner Kabinett Trocken
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Limburg Rivaner Kabinett Trocken from the Winery Sasbacher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limburg Rivaner Kabinett Trocken of Winery Sasbacher in the region of Baden is a .
Food and wine pairings with Limburg Rivaner Kabinett Trocken
Pairings that work perfectly with Limburg Rivaner Kabinett Trocken
Original food and wine pairings with Limburg Rivaner Kabinett Trocken
The Limburg Rivaner Kabinett Trocken of Winery Sasbacher matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of fideuà (paella with pasta and fish), makrouna salsa (tunisian pastry) or cream and tuna quiche.
Details and technical informations about Winery Sasbacher's Limburg Rivaner Kabinett Trocken.
Discover the grape variety: Macabeo
Last vintages of this wine
The best vintages of Limburg Rivaner Kabinett Trocken from Winery Sasbacher are 0, 2016
Informations about the Winery Sasbacher
The Winery Sasbacher is one of of the world's greatest estates. It offers 57 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.














