
Winery SasbacherLimburg Rivaner Kabinett Trocken
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Limburg Rivaner Kabinett Trocken from the Winery Sasbacher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limburg Rivaner Kabinett Trocken of Winery Sasbacher in the region of Baden is a .
Food and wine pairings with Limburg Rivaner Kabinett Trocken
Pairings that work perfectly with Limburg Rivaner Kabinett Trocken
Original food and wine pairings with Limburg Rivaner Kabinett Trocken
The Limburg Rivaner Kabinett Trocken of Winery Sasbacher matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of tagliatelle with scallops, shrimp marinade or zucchini quiche.
Details and technical informations about Winery Sasbacher's Limburg Rivaner Kabinett Trocken.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Limburg Rivaner Kabinett Trocken from Winery Sasbacher are 0, 2016
Informations about the Winery Sasbacher
The Winery Sasbacher is one of of the world's greatest estates. It offers 57 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.














