Winery SarvinhosRota do Sol Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rota do Sol Tinto from the Winery Sarvinhos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rota do Sol Tinto of Winery Sarvinhos in the region of Lisboa is a powerful.
Food and wine pairings with Rota do Sol Tinto
Pairings that work perfectly with Rota do Sol Tinto
Original food and wine pairings with Rota do Sol Tinto
The Rota do Sol Tinto of Winery Sarvinhos matches generally quite well with dishes of beef, pasta or veal such as recipes of baeckeoffe, macaroni and cheese or potjevleesch (meat in a pot).
Details and technical informations about Winery Sarvinhos's Rota do Sol Tinto.
Discover the grape variety: Madeleine-Sylvaner
Of unknown origin, it is nevertheless a very old vitis vinifera cultivated and used as both a table grape and a wine grape. It is somewhat similar to the Madeleine angevine and is not related to the Sylvaner. It can be found in the United States, England, Canada, Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Rota do Sol Tinto from Winery Sarvinhos are 0
Informations about the Winery Sarvinhos
The Winery Sarvinhos is one of of the world's greatest estates. It offers 5 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
