
Winery SaricaSauvignon Blanc - Fetească Albă Demi Sec
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Sauvignon Blanc - Fetească Albă Demi Sec of the Winery Sarica is in the top 50 of wines of Sarica Niculitel.
Wine flavors and olphactive analysis
Food and wine pairings with Sauvignon Blanc - Fetească Albă Demi Sec
Pairings that work perfectly with Sauvignon Blanc - Fetească Albă Demi Sec
Original food and wine pairings with Sauvignon Blanc - Fetească Albă Demi Sec
The Sauvignon Blanc - Fetească Albă Demi Sec of Winery Sarica matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of grilled tuna with mediterranean marinade, sublime fish and shrimp colombo or vegan leek and tofu quiche.
Details and technical informations about Winery Sarica's Sauvignon Blanc - Fetească Albă Demi Sec.
Discover the grape variety: Gouais
It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.
Last vintages of this wine
The best vintages of Sauvignon Blanc - Fetească Albă Demi Sec from Winery Sarica are 2015, 0, 2018, 1958
Informations about the Winery Sarica
The Winery Sarica is one of of the world's great estates. It offers 85 wines for sale in the of Sarica Niculitel to come and discover on site or to buy online.
The wine region of Sarica Niculitel
The wine region of Sarica Niculitel of Romania. Wineries and vineyards like the Domaine Sarica or the Domaine Sarica produce mainly wines red, white and pink. The most planted grape varieties in the region of Sarica Niculitel are Merlot, Cabernet-Sauvignon and Feteasca neagra, they are then used in wines in blends or as a single variety. On the nose of Sarica Niculitel often reveals types of flavors of citrus, spices or dried fruit and sometimes also flavors of black fruit, earth or straw.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.












