Winery Santa Julia - Innovac!ón Fiano

Winery Santa JuliaInnovac!ón Fiano

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Innovac!ón Fiano of Winery Santa Julia is a white wine from the region of Mendoza.
This wine generally goes well with

Details and technical informations about Winery Santa Julia's Innovac!ón Fiano.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carla

Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.

Last vintages of this wine

Innovac!ón Fiano - 2017
In the top 100 of of Mendoza wines
Average rating: 3.61110.50
Innovac!ón Fiano - 0
In the top 100 of of Mendoza wines
Average rating: 3.61110.50

The best vintages of Innovac!ón Fiano from Winery Santa Julia are 2017, 0

Informations about the Winery Santa Julia

The winery offers 148 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Familia Zuccardi.
It is in the top 100 of the best estates in the region
It is located in Mendoza

The Winery Santa Julia is one of of the world's great estates. It offers 193 wines for sale in the of Mendoza to come and discover on site or to buy online.

Top wine Mendoza
In the top 15000 of of Argentina wines
In the top 15000 of of Mendoza wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.

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