Winery Santa CarolinaEstrella de Plata Reserva Cabernet Sauvignon - Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Estrella de Plata Reserva Cabernet Sauvignon - Syrah from the Winery Santa Carolina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estrella de Plata Reserva Cabernet Sauvignon - Syrah of Winery Santa Carolina in the region of Central Valley is a powerful.
Food and wine pairings with Estrella de Plata Reserva Cabernet Sauvignon - Syrah
Pairings that work perfectly with Estrella de Plata Reserva Cabernet Sauvignon - Syrah
Original food and wine pairings with Estrella de Plata Reserva Cabernet Sauvignon - Syrah
The Estrella de Plata Reserva Cabernet Sauvignon - Syrah of Winery Santa Carolina matches generally quite well with dishes of beef, lamb or poultry such as recipes of german recipe for marinated meat: sauerbraten, lamb mouse with figs and grapes or cauliflower croque-monsieur.
Details and technical informations about Winery Santa Carolina's Estrella de Plata Reserva Cabernet Sauvignon - Syrah.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Estrella de Plata Reserva Cabernet Sauvignon - Syrah from Winery Santa Carolina are 2015, 2011, 0, 2014
Informations about the Winery Santa Carolina
The Winery Santa Carolina is one of wineries to follow in Central Valley.. It offers 204 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
