
Winery Vinicola del SannioVignole Falanghina
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Vignole Falanghina of the Winery Vinicola del Sannio is in the top 5 of wines of Falanghina del Beneventano.
Taste structure of the Vignole Falanghina from the Winery Vinicola del Sannio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vignole Falanghina of Winery Vinicola del Sannio in the region of Campania is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vignole Falanghina of Winery Vinicola del Sannio in the region of Campania often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Vignole Falanghina
Pairings that work perfectly with Vignole Falanghina
Original food and wine pairings with Vignole Falanghina
The Vignole Falanghina of Winery Vinicola del Sannio matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with rosemary and barbecue, spinach and goat cheese quiche or samossa (india).
Details and technical informations about Winery Vinicola del Sannio's Vignole Falanghina.
Discover the grape variety: Tressot
Tressot noir is a grape variety that originated in France (Yonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tressot noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vignole Falanghina from Winery Vinicola del Sannio are 2015, 2017, 2016, 0 and 2018.
Informations about the Winery Vinicola del Sannio
The Winery Vinicola del Sannio is one of of the world's greatest estates. It offers 64 wines for sale in the of Falanghina del Beneventano to come and discover on site or to buy online.
The wine region of Falanghina del Beneventano
The wine region of Falanghina del Beneventano is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Tombacco or the Domaine Gran Passione produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Falanghina del Beneventano are Aglianico, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Falanghina del Beneventano often reveals types of flavors of cream, black fruit or apricot and sometimes also flavors of tropical fruit, blackcurrant jam or dried fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.














