Winery SanfordSanta Ynez Valley Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Santa Ynez Valley Sauvignon Blanc from the Winery Sanford
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santa Ynez Valley Sauvignon Blanc of Winery Sanford in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Santa Ynez Valley Sauvignon Blanc of Winery Sanford in the region of California often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Santa Ynez Valley Sauvignon Blanc
Pairings that work perfectly with Santa Ynez Valley Sauvignon Blanc
Original food and wine pairings with Santa Ynez Valley Sauvignon Blanc
The Santa Ynez Valley Sauvignon Blanc of Winery Sanford matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of wok of shrimps with vegetables, nanie's diced ham quiche or mymy's cannelloni.
Details and technical informations about Winery Sanford's Santa Ynez Valley Sauvignon Blanc.
Discover the grape variety: Ravat blanc
Interspecific crossing between Seibel 5474 (Seibel 405 x Seibel 867) and Chardonnay by Jean-François Ravat. After 1945, it was already considered a quality grape variety, and is now listed in the Official Catalogue of Vine Varieties, list A1.
Last vintages of this wine
The best vintages of Santa Ynez Valley Sauvignon Blanc from Winery Sanford are 2014, 0
Informations about the Winery Sanford
The Winery Sanford is one of of the world's great estates. It offers 41 wines for sale in the of Santa Ynez Valley to come and discover on site or to buy online.
The wine region of Santa Ynez Valley
The wine region of Santa Ynez Valley is located in the region of Santa Barbara County of California of United States. We currently count 227 estates and châteaux in the of Santa Ynez Valley, producing 839 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Ynez Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
