
Winery Sandhill Crane VineyardsNight Of the Living Red
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Night Of the Living Red of Winery Sandhill Crane Vineyards in the region of Michigan often reveals types of flavors of non oak, oak or spices.
Details and technical informations about Winery Sandhill Crane Vineyards's Night Of the Living Red.
Discover the grape variety: Jacquez
A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.
Last vintages of this wine
The best vintages of Night Of the Living Red from Winery Sandhill Crane Vineyards are 0
Informations about the Winery Sandhill Crane Vineyards
The Winery Sandhill Crane Vineyards is one of of the world's greatest estates. It offers 36 wines for sale in the of Michigan to come and discover on site or to buy online.
The wine region of Michigan
Michigan is a state in the Midwestern United States, located between Great Lakes Huron and Michigan, along the northern border of the United States with Canada. Grape wine production in the state focuses on cool Climate vinifera varieties, while fruit wine production is also significant. The state is also known for its craft breweries and a growing spirits industry. Riesling has quickly become the most important noble grape, supported by varieties such as Pinot blanc, pinot grigio and Gewurztraminer.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.














