
Winery San ZefferinoMontepulciano D Abruzzo
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.

Taste structure of the Montepulciano D Abruzzo from the Winery San Zefferino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montepulciano D Abruzzo of Winery San Zefferino in the region of Abruzzo is a with a nice balance between acidity and tannins.
Food and wine pairings with Montepulciano D Abruzzo
Pairings that work perfectly with Montepulciano D Abruzzo
Original food and wine pairings with Montepulciano D Abruzzo
The Montepulciano D Abruzzo of Winery San Zefferino matches generally quite well with dishes of beef, pasta or veal such as recipes of cataplana with seafood, generous flaky quiche or roast veal with milk and rosemary.
Details and technical informations about Winery San Zefferino's Montepulciano D Abruzzo.
Discover the grape variety: Auxerrois
Rich, round whites with tender mouth and moderate acidity, featuring aromas of ripe yellow fruits, white flowers, subtle honey, fresh almond and brioche notes. Often blended with Pinot Blanc in Alsace (cuvées labelled "Pinot Blanc" often contain a good proportion) and a pillar of Crémant d'Alsace. Also in French and Luxembourgish Moselle, Côtes-de-Toul and Baden. Lorraine grape, a Pinot Noir × Gouais Blanc cross, half-sibling of Chardonnay.
Last vintages of this wine
The best vintages of Montepulciano D Abruzzo from Winery San Zefferino are 0
Informations about the Winery San Zefferino
The Winery San Zefferino is one of of the world's greatest estates. It offers 4 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.












