Winery San Michele ArcangeloCasarsa Falanghina
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Casarsa Falanghina from the Winery San Michele Arcangelo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casarsa Falanghina of Winery San Michele Arcangelo in the region of Campania is a powerful.
Food and wine pairings with Casarsa Falanghina
Pairings that work perfectly with Casarsa Falanghina
Original food and wine pairings with Casarsa Falanghina
The Casarsa Falanghina of Winery San Michele Arcangelo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with cream, quiche lorraine or assortments of mini savoury tarts.
Details and technical informations about Winery San Michele Arcangelo's Casarsa Falanghina.
Discover the grape variety: Ancellotta
A very old grape variety that has been cultivated for a long time in the northern and central parts of Italy. It can also be found in Switzerland, Spain, Eastern Europe, Brazil, Argentina, ... little known in France.
Last vintages of this wine
The best vintages of Casarsa Falanghina from Winery San Michele Arcangelo are 0, 2015
Informations about the Winery San Michele Arcangelo
The Winery San Michele Arcangelo is one of of the world's great estates. It offers 31 wines for sale in the of Falanghina del Beneventano to come and discover on site or to buy online.
The wine region of Falanghina del Beneventano
The wine region of Falanghina del Beneventano is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Tombacco or the Domaine Gran Passione produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Falanghina del Beneventano are Aglianico, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Falanghina del Beneventano often reveals types of flavors of cream, black fruit or apricot and sometimes also flavors of tropical fruit, blackcurrant jam or dried fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.
