Château Saint-CyrguesCuvée Anna Rosé
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Anna Rosé from the Château Saint-Cyrgues
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Anna Rosé of Château Saint-Cyrgues in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Cuvée Anna Rosé
Pairings that work perfectly with Cuvée Anna Rosé
Original food and wine pairings with Cuvée Anna Rosé
The Cuvée Anna Rosé of Château Saint-Cyrgues matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit stew the old fashioned way, grilled sea bass with herbs or giant paella cooked on a wood fire.
Details and technical informations about Château Saint-Cyrgues's Cuvée Anna Rosé.
Discover the grape variety: Portugais bleu
The Portuguese blue-black is a grape variety originating from Austria. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches and large grapes. You can find the Portuguese blue-black cultivated in these vineyards: Loire Valley, South-West, Provence & Corsica, Rhone Valley, Savoy & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée Anna Rosé from Château Saint-Cyrgues are 2013, 2011, 2012
Informations about the Château Saint-Cyrgues
The Château Saint-Cyrgues is one of of the world's greatest estates. It offers 33 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
