Winery Saint ClairPioneer Block 20 Cash Block Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Pioneer Block 20 Cash Block Sauvignon Blanc from the Winery Saint Clair
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pioneer Block 20 Cash Block Sauvignon Blanc of Winery Saint Clair in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pioneer Block 20 Cash Block Sauvignon Blanc of Winery Saint Clair in the region of South Island often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Pioneer Block 20 Cash Block Sauvignon Blanc
Pairings that work perfectly with Pioneer Block 20 Cash Block Sauvignon Blanc
Original food and wine pairings with Pioneer Block 20 Cash Block Sauvignon Blanc
The Pioneer Block 20 Cash Block Sauvignon Blanc of Winery Saint Clair matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mouclade, cream and tuna quiche or pasta gratin with strasbourg sausages.
Details and technical informations about Winery Saint Clair's Pioneer Block 20 Cash Block Sauvignon Blanc.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Pioneer Block 20 Cash Block Sauvignon Blanc from Winery Saint Clair are 2019, 2015, 2014, 2013 and 2018.
Informations about the Winery Saint Clair
The Winery Saint Clair is one of of the world's greatest estates. It offers 131 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
