
Winery Saint-BénézetSensation Chardonnay
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Sensation Chardonnay from the Winery Saint-Bénézet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sensation Chardonnay of Winery Saint-Bénézet in the region of Pays d'Oc is a .
Food and wine pairings with Sensation Chardonnay
Pairings that work perfectly with Sensation Chardonnay
Original food and wine pairings with Sensation Chardonnay
The Sensation Chardonnay of Winery Saint-Bénézet matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta and peppers, leek, goat cheese and bacon quiche or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Saint-Bénézet's Sensation Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Saint-Bénézet
The Winery Saint-Bénézet is one of of the world's great estates. It offers 36 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.














