Winery Russbach - Saint Laurent Weissherbst Trocken

Winery RussbachSaint Laurent Weissherbst Trocken

The Saint Laurent Weissherbst Trocken of Winery Russbach is a pink wine from the region of Rheinhessen.
This wine generally goes well with

Details and technical informations about Winery Russbach's Saint Laurent Weissherbst Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Esther

Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.

Informations about the Winery Russbach

The winery offers 66 different wines.
Its wines get an average rating of 3.9.
It is in the top 45 of the best estates in the region
It is located in Rheinhessen
Find the Winery Russbach on Facebook

The Winery Russbach is one of of the world's great estates. It offers 59 wines for sale in the of Rheinhessen to come and discover on site or to buy online.

Top wine Rheinhessen
In the top 80000 of of Germany wines
In the top 15000 of of Rheinhessen wines
In the top 50000 of pink wines
In the top 950000 wines of the world

The wine region of Rheinhessen

Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.

The word of the wine: Mutage

The act of adding alcohol to a fresh grape must or to a fermenting must.

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