Winery Rudolf MindnichSteinrossel Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Steinrossel Riesling Trocken from the Winery Rudolf Mindnich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Steinrossel Riesling Trocken of Winery Rudolf Mindnich in the region of Nahe is a with a nice freshness.
Food and wine pairings with Steinrossel Riesling Trocken
Pairings that work perfectly with Steinrossel Riesling Trocken
Original food and wine pairings with Steinrossel Riesling Trocken
The Steinrossel Riesling Trocken of Winery Rudolf Mindnich matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of new york hot dog, mi sao or piperade.
Details and technical informations about Winery Rudolf Mindnich's Steinrossel Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Rudolf Mindnich
The Winery Rudolf Mindnich is one of of the world's great estates. It offers 17 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
