
Winery Rudolf FürstBürgstadter Berg Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Bürgstadter Berg Riesling from the Winery Rudolf Fürst
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bürgstadter Berg Riesling of Winery Rudolf Fürst in the region of Franken is a with a nice freshness.
Food and wine pairings with Bürgstadter Berg Riesling
Pairings that work perfectly with Bürgstadter Berg Riesling
Original food and wine pairings with Bürgstadter Berg Riesling
The Bürgstadter Berg Riesling of Winery Rudolf Fürst matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of wild boar bourguignon, fondue with lao sukiyaki sauce (laos) or chicken curry and onions.
Details and technical informations about Winery Rudolf Fürst's Bürgstadter Berg Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Bürgstadter Berg Riesling from Winery Rudolf Fürst are 0
Informations about the Winery Rudolf Fürst
The Winery Rudolf Fürst is one of of the world's great estates. It offers 45 wines for sale in the of Stetten (Franken) to come and discover on site or to buy online.
The wine region of Stetten (Franken)
The wine region of Stetten (Franken) is located in the region of Franken of Germany. Wineries and vineyards like the Domaine Rudolf Fürst or the Domaine Rudolf Fürst produce mainly wines white. The most planted grape varieties in the region of Stetten (Franken) are Riesling, Chardonnay and Kerner, they are then used in wines in blends or as a single variety. On the nose of Stetten (Franken) often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or tropical fruit.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.




