
Winery RoquebrunVignoble de la Ramière
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Vignoble de la Ramière from the Winery Roquebrun
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vignoble de la Ramière of Winery Roquebrun in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vignoble de la Ramière of Winery Roquebrun in the region of Pays d'Oc often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Vignoble de la Ramière
Pairings that work perfectly with Vignoble de la Ramière
Original food and wine pairings with Vignoble de la Ramière
The Vignoble de la Ramière of Winery Roquebrun matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew, farfalle with gorgonzola or osso buco.
Details and technical informations about Winery Roquebrun's Vignoble de la Ramière.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Vignoble de la Ramière from Winery Roquebrun are 2011, 2012, 2018, 2015 and 2013.
Informations about the Winery Roquebrun
The Winery Roquebrun is one of of the world's great estates. It offers 82 wines for sale in the of Haute Vallee de l'Orb to come and discover on site or to buy online.
The wine region of Haute Vallee de l'Orb
IGP in the north-west of the Hérault within the Parc du Haut Languedoc (32 communes from Prémian to Avène, 200–650 m altitude, soils of schist, gneiss, granite, basalt and moraines, temperate Mediterranean-Atlantic climate). Syrah, Merlot and Grenache lead in red blends (Syrah 50%): more taut and aromatic than Languedoc plain wines, fresh fruit and preserved freshness. Chardonnay, Viognier and Sauvignon give aromatic fresh whites—cool nights preserve acidity.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.












