Winery RoquebrunSir de Roc Brun Saint-Chinian
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Sir de Roc Brun Saint-Chinian from the Winery Roquebrun
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sir de Roc Brun Saint-Chinian of Winery Roquebrun in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sir de Roc Brun Saint-Chinian of Winery Roquebrun in the region of Languedoc-Roussillon often reveals types of flavors of leather, earth or oak.
Food and wine pairings with Sir de Roc Brun Saint-Chinian
Pairings that work perfectly with Sir de Roc Brun Saint-Chinian
Original food and wine pairings with Sir de Roc Brun Saint-Chinian
The Sir de Roc Brun Saint-Chinian of Winery Roquebrun matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew, quiche with tartiflette or duck breast with red fruits.
Details and technical informations about Winery Roquebrun's Sir de Roc Brun Saint-Chinian.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sir de Roc Brun Saint-Chinian from Winery Roquebrun are 2011, 2013, 2015, 2009
Informations about the Winery Roquebrun
The Winery Roquebrun is one of of the world's great estates. It offers 78 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Saint-Chinian is an appellation in the Languedoc-roussillon">Languedoc-Roussillon wine region of southern France. It is located between Minervois and Faugeres, which produce similar styles of robust red wine from similar grapes and in a similar landscape. It is also adjacent to the Muscat de Saint-Jean-de-Minervois appellation, which produces Sweet white wines. Therefore, the diversity of the Languedoc region is well demonstrated in this small area.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
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The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).