Winery Roots Wine Co.Oak Grove Vineyard Sauvignon Blanc
Sparkling wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
Food and wine pairings with Oak Grove Vineyard Sauvignon Blanc
Pairings that work perfectly with Oak Grove Vineyard Sauvignon Blanc
Original food and wine pairings with Oak Grove Vineyard Sauvignon Blanc
The Oak Grove Vineyard Sauvignon Blanc of Winery Roots Wine Co. matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of lasagne with salmon, goat cheese and spinach, scallops or scallops express with cognac or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Roots Wine Co.'s Oak Grove Vineyard Sauvignon Blanc.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Oak Grove Vineyard Sauvignon Blanc from Winery Roots Wine Co. are 0
Informations about the Winery Roots Wine Co.
The Winery Roots Wine Co. is one of of the world's great estates. It offers 42 wines for sale in the of Eola-Amity Hills to come and discover on site or to buy online.
The wine region of Eola-Amity Hills
The wine region of Eola-Amity Hills is located in the region of Willamette Valley of Oregon of United States. Wineries and vineyards like the Domaine Evening Land or the Domaine Big Table Farm produce mainly wines red, white and pink. The most planted grape varieties in the region of Eola-Amity Hills are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Eola-Amity Hills often reveals types of flavors of cherry, pineapple or honeysuckle and sometimes also flavors of white peach, pear or apricot.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
