Winery Romano Levi - Babao

Winery Romano LeviBabao

The Babao of Winery Romano Levi is a wine from the region of Vino da Tavola.
This wine generally goes well with
The Babao of the Winery Romano Levi is in the top 0 of wines of Vino da Tavola.

Details and technical informations about Winery Romano Levi's Babao.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couderc 13

A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.

Informations about the Winery Romano Levi

The winery offers 23 different wines.
Its wines get an average rating of 4.4.
It is in the top 20 of the best estates in the region
It is located in Vino da Tavola
Find the Winery Romano Levi on Facebook and on Twitter

The Winery Romano Levi is one of of the world's great estates. It offers 8 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 200000 of of Italy wines
In the top 1500 of of Vino da Tavola wines
In the top 50000 of wines
In the top 1500000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

The word of the wine: Flint (smell of)

Mineral odour reminiscent of flint and flint heated during sharpening.

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