The Winery Romanesti of Moldavie

Winery Romanesti
The winery offers 26 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 794 of the estates of Moldavie.
It is located in Moldavie

The Winery Romanesti is one of the best wineries to follow in Moldavie.. It offers 26 wines for sale in of Moldavie to come and discover on site or to buy online.

Top Winery Romanesti wines

Looking for the best Winery Romanesti wines in Moldavie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Romanesti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Romanesti wines with technical and enological descriptions.

The top red wines of Winery Romanesti

Food and wine pairings with a red wine of Winery Romanesti

How Winery Romanesti wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the red wines of Winery Romanesti

  • 2007With an average score of 3.70/5
  • 2009With an average score of 3.60/5
  • 0With an average score of 3.46/5
  • 2014With an average score of 3.40/5

Discovering the wine region of Moldavie

Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.

Fresh, floral Fetească Albă and Regală whites (apple, linden), aromatic Viorică. Also Cabernet and Chardonnay. ~110,000 ha between Romania and Ukraine, continental climate. Renowned value, reviving thousand-year-old tradition.

Discover other wineries and winemakers neighboring the Winery Romanesti

Planning a wine route in the of Moldavie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Romanesti.

Discover the grape variety: Madeleine angevine O.

Simple and fresh dry whites with a pale golden hue, a supple palate with preserved acidity, and undemonstrative aromas of citrus and white flowers. Very early-ripening, suited to northern viticultural climates. Grown in small quantities in France, Germany and England. A variant of Madeleine angevine selected by Oberlin, an early-ripening crossing obtained for northern viticultural climates.