
Winery Romain DuvernayGalets du Sud Cairanne
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Galets du Sud Cairanne from the Winery Romain Duvernay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Galets du Sud Cairanne of Winery Romain Duvernay in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Galets du Sud Cairanne
Pairings that work perfectly with Galets du Sud Cairanne
Original food and wine pairings with Galets du Sud Cairanne
The Galets du Sud Cairanne of Winery Romain Duvernay matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fashion, tomatoes, zucchini, potatoes stuffed moroccan style with... or rabbit with beer.
Details and technical informations about Winery Romain Duvernay's Galets du Sud Cairanne.
Discover the grape variety: Artaban
Supple, fruity reds with a moderate ruby robe, silky tannins and an airy palate with preserved acidity, showing signature aromas of red fruits (cherry, raspberry) and spicy notes. Easy drinking when young. Listed in the official French grape variety catalogue, representing the future of lower-input viticulture and progressively adopted in France. French black hybrid obtained in 2000 by INRA (Resdur1 series), resistant to downy and powdery mildew.
Last vintages of this wine
The best vintages of Galets du Sud Cairanne from Winery Romain Duvernay are 2017
Informations about the Winery Romain Duvernay
The Winery Romain Duvernay is one of of the world's great estates. It offers 63 wines for sale in the of Cairanne to come and discover on site or to buy online.
The wine region of Cairanne
Southern Rhône cru promoted in 2016 (Vaucluse): Grenache signature king red (≥50%) with Syrah and Mourvèdre — deep robe with notes of black cherry, blackberry, raspberry, garrigue, liquorice, spice and peppery touch, elegant tannic structure and long finish, 5-15 year ageing. Racy whites from Clairette, Grenache Blanc, Roussanne and Bourboulenc (white fruits, flowers, honey). AOC (2016), ~1,088 ha on 3 terroirs, mandatory hand harvest, Mediterranean climate.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.














