Winery Romain DuvernayCôte-Rôtie
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Côte-Rôtie from the Winery Romain Duvernay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côte-Rôtie of Winery Romain Duvernay in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Côte-Rôtie of Winery Romain Duvernay in the region of Rhone Valley often reveals types of flavors of earth.
Food and wine pairings with Côte-Rôtie
Pairings that work perfectly with Côte-Rôtie
Original food and wine pairings with Côte-Rôtie
The Côte-Rôtie of Winery Romain Duvernay matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of thai beef curry, braised lamb with peppers or saddle of venison with fresh cream.
Details and technical informations about Winery Romain Duvernay's Côte-Rôtie.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Côte-Rôtie from Winery Romain Duvernay are 2011, 2009
Informations about the Winery Romain Duvernay
The Winery Romain Duvernay is one of of the world's great estates. It offers 63 wines for sale in the of Côte-Rôtie to come and discover on site or to buy online.
The wine region of Côte-Rôtie
The wine region of Côte-Rôtie is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine E. Guigal or the Domaine E. Guigal produce mainly wines red, white and sweet.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
