Winery Rogue Vine Vineyard - Syrah

Winery Rogue Vine VineyardSyrah

The Syrah of Winery Rogue Vine Vineyard is a wine from the region of Northland of North Island.
This wine generally goes well with
The Syrah of the Winery Rogue Vine Vineyard is in the top 0 of wines of Northland.

Details and technical informations about Winery Rogue Vine Vineyard's Syrah.

Winemaker
Rod McIvor - Marsden Estate
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Moristel

Informations about the Winery Rogue Vine Vineyard

The winery offers 7 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Northland in the region of North Island
Find the Winery Rogue Vine Vineyard on Facebook

The Winery Rogue Vine Vineyard is one of of the world's greatest estates. It offers 5 wines for sale in the of Northland to come and discover on site or to buy online.

Top wine North Island
In the top 15000 of of New Zealand wines
In the top 150 of of Northland wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Northland

Northernmost region of New Zealand (North Island), warm and humid subtropical climate, early ripening. Syrah is the signature red: medium-bodied and silky with blackberry, plum, pepper, herbs and a violet floral touch, smooth tannins and vibrant fruit. Ample Chardonnay (most planted variety) with a tropical profile (peach, pineapple, vanilla). Floral Pinot Gris, supple Merlot and rustic Chambourcin complement.


The wine region of North Island

New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

Other wines of Winery Rogue Vine Vineyard

See all wines from Winery Rogue Vine Vineyard

Other wines of Northland

See the best wines from of Northland