The Winery Rodde of Coombsville of California

Winery Rodde
Only one wine is currently referenced in this domain
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.2.
It is ranked in the top 3 of the estates of California.
It is located in Coombsville in the region of California

The Winery Rodde is one of the largest wineries in the world. It offers 1 wines for sale in of Coombsville to come and discover on site or to buy online.

Top Winery Rodde wines

Looking for the best Winery Rodde wines in Coombsville among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rodde wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rodde wines with technical and enological descriptions.

The top white wines of Winery Rodde

Food and wine pairings with a white wine of Winery Rodde

How Winery Rodde wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of soft and inexpensive pasta gratin, english tuna croque-monsieur or summer tuna quiche.

Organoleptic analysis of white wines of Winery Rodde

On the nose the white wine of Winery Rodde. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Rodde. is a powerful.

The best vintages in the white wines of Winery Rodde

  • 2013With an average score of 4.50/5
  • 2012With an average score of 4.20/5
  • 0With an average score of 4.20/5
  • 2014With an average score of 4.10/5
  • 2011With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Rodde.

  • Chardonnay

Discovering the wine region of Coombsville

The wine region of Coombsville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Burly or the Domaine Realm produce mainly wines red, white and pink. The most planted grape varieties in the region of Coombsville are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Coombsville often reveals types of flavors of red fruit, black fruit or cedar and sometimes also flavors of non oak, earth or oak.

In the mouth of Coombsville is a powerful with a nice balance between acidity and tannins. We currently count 94 estates and châteaux in the of Coombsville, producing 183 different wines in conventional, organic and biodynamic agriculture. The wines of Coombsville go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Rodde

Planning a wine route in the of Coombsville? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rodde.

Discover the grape variety: Carcajolo noir

It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.