The Winery Asani La Vie is one of the best wineries to follow in Coombsville.. It offers 2 wines for sale in of Coombsville to come and discover on site or to buy online.
Looking for the best Winery Asani La Vie wines in Coombsville among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Asani La Vie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Asani La Vie wines with technical and enological descriptions.
How Winery Asani La Vie wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork tongue with tomato sauce and pickles, moroccan style leg of lamb or rabbit with hunter's sauce.
The wine region of Coombsville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Burly or the Domaine Realm produce mainly wines red, white and pink. The most planted grape varieties in the region of Coombsville are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Coombsville often reveals types of flavors of red fruit, black fruit or cedar and sometimes also flavors of non oak, earth or oak.
In the mouth of Coombsville is a powerful with a nice balance between acidity and tannins. We currently count 94 estates and châteaux in the of Coombsville, producing 183 different wines in conventional, organic and biodynamic agriculture. The wines of Coombsville go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Coombsville? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Asani La Vie.
The wines produced a long time ago in the Berry region from this grape variety were considered to be the best in the region. Today, Genouillet is in danger of extinction, registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural intraspecific cross between the white gouais and the black tressot.
