Château La Roche SegurChâteau La Castillon Côtes de Bordeaux
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Château La Castillon Côtes de Bordeaux from the Château La Roche Segur
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château La Castillon Côtes de Bordeaux of Château La Roche Segur in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Château La Castillon Côtes de Bordeaux
Pairings that work perfectly with Château La Castillon Côtes de Bordeaux
Original food and wine pairings with Château La Castillon Côtes de Bordeaux
The Château La Castillon Côtes de Bordeaux of Château La Roche Segur matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of marinated shrimp skewers with garlic, veal roast, country style or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Château La Roche Segur's Château La Castillon Côtes de Bordeaux.
Discover the grape variety: Narince
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.
Informations about the Château La Roche Segur
The Château La Roche Segur is one of of the world's greatest estates. It offers 4 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
