Winery Roche Saint JeanRoche Saint Jean Morgon
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Roche Saint Jean Morgon from the Winery Roche Saint Jean
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roche Saint Jean Morgon of Winery Roche Saint Jean in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Roche Saint Jean Morgon
Pairings that work perfectly with Roche Saint Jean Morgon
Original food and wine pairings with Roche Saint Jean Morgon
The Roche Saint Jean Morgon of Winery Roche Saint Jean matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with porcini mushrooms, aiguillette of duck with honey or flamenkuche express.
Details and technical informations about Winery Roche Saint Jean's Roche Saint Jean Morgon.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Informations about the Winery Roche Saint Jean
The Winery Roche Saint Jean is one of of the world's greatest estates. It offers 4 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
