Maison Roche de BelleneChambolle-Musigny Premier Cru 'Les Châtelots'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Chambolle-Musigny Premier Cru 'Les Châtelots'
Pairings that work perfectly with Chambolle-Musigny Premier Cru 'Les Châtelots'
Original food and wine pairings with Chambolle-Musigny Premier Cru 'Les Châtelots'
The Chambolle-Musigny Premier Cru 'Les Châtelots' of Maison Roche de Bellene matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of lamb skewers, veal tagine with preserved lemons and saffron or the garbure.
Details and technical informations about Maison Roche de Bellene's Chambolle-Musigny Premier Cru 'Les Châtelots'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Maison Roche de Bellene
The Maison Roche de Bellene is one of wineries to follow in Chambolle-Musigny 1er Cru 'Les Chatelots'.. It offers 250 wines for sale in the of Chambolle-Musigny 1er Cru 'Les Chatelots' to come and discover on site or to buy online.
The wine region of Chambolle-Musigny 1er Cru 'Les Chatelots'
The wine region of Chambolle-Musigny 1er Cru 'Les Chatelots' is located in the region of Chambolle-Musigny Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Ghislaine Barthod or the Domaine Anne et Herve Sigaut produce mainly wines red. The most planted grape varieties in the region of Chambolle-Musigny 1er Cru 'Les Chatelots' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chambolle-Musigny 1er Cru 'Les Chatelots' often reveals types of flavors of red fruit, plum or smoke and sometimes also flavors of oaky, floral or black fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
