Winery Rocca FeliceSori Paradiso Barolo
Red wine
This wine is composed of 100% of the grape variety Nebbiolo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Sori Paradiso Barolo from the Winery Rocca Felice
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sori Paradiso Barolo of Winery Rocca Felice in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sori Paradiso Barolo of Winery Rocca Felice in the region of Piedmont often reveals types of flavors of earth, red fruit.
Food and wine pairings with Sori Paradiso Barolo
Pairings that work perfectly with Sori Paradiso Barolo
Original food and wine pairings with Sori Paradiso Barolo
The Sori Paradiso Barolo of Winery Rocca Felice matches generally quite well with dishes of beef, pasta or lamb such as recipes of dombrés and pig tails, succulent and easy to make beef lasagna or lamb tagine with artichokes and dried tomatoes.
Details and technical informations about Winery Rocca Felice's Sori Paradiso Barolo.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Sori Paradiso Barolo from Winery Rocca Felice are 2011, 0, 2009
Informations about the Winery Rocca Felice
The Winery Rocca Felice is one of of the world's greatest estates. It offers 16 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
