Winery Robert & Patrice Thollet - Domaine de la Petite Gallée Les Moraines Rouge

Winery Robert & Patrice TholletDomaine de la Petite Gallée Les Moraines Rouge

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Domaine de la Petite Gallée Les Moraines Rouge of Winery Robert & Patrice Thollet is a red wine from the region of Coteaux du Lyonnais of Rhone Valley.
This wine generally goes well with beef

Food and wine pairings with Domaine de la Petite Gallée Les Moraines Rouge

Pairings that work perfectly with Domaine de la Petite Gallée Les Moraines Rouge

Original food and wine pairings with Domaine de la Petite Gallée Les Moraines Rouge

The Domaine de la Petite Gallée Les Moraines Rouge of Winery Robert & Patrice Thollet matches generally quite well with dishes of beef such as recipes of boeuf en daube.

Details and technical informations about Winery Robert & Patrice Thollet's Domaine de la Petite Gallée Les Moraines Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Informations about the Winery Robert & Patrice Thollet

The winery offers 19 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Coteaux du Lyonnais in the region of Rhone Valley

The Winery Robert & Patrice Thollet is one of of the world's greatest estates. It offers 20 wines for sale in the of Coteaux du Lyonnais to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 65000 of of France wines
In the top 7000 of of Coteaux du Lyonnais wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Coteaux du Lyonnais

Côtes du Rhône Villages is an appellation that groups together the red and white wines of certain villages in the Rhône region of France. All are located in the southern half of the region, immediately east and west of the town of Orange. Wines produced under this appellation must meet higher standards than the Generic Côtes du Rhône title. They come from vineyards located in areas that have the potential to produce distinctive, good quality wines.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Fermentation

The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.

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