Winery RinkeLangsurer Brüderberg Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Langsurer Brüderberg Pinot Noir from the Winery Rinke
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Langsurer Brüderberg Pinot Noir of Winery Rinke in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Langsurer Brüderberg Pinot Noir of Winery Rinke in the region of Mosel often reveals types of flavors of oak.
Food and wine pairings with Langsurer Brüderberg Pinot Noir
Pairings that work perfectly with Langsurer Brüderberg Pinot Noir
Original food and wine pairings with Langsurer Brüderberg Pinot Noir
The Langsurer Brüderberg Pinot Noir of Winery Rinke matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of barbecued prime rib with coarse salt, roasted stuffed goose with mushroom sauce or potjevleesch (meat in a pot).
Details and technical informations about Winery Rinke's Langsurer Brüderberg Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Langsurer Brüderberg Pinot Noir from Winery Rinke are 0
Informations about the Winery Rinke
The Winery Rinke is one of of the world's great estates. It offers 17 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
