Winery RigoloccioElegantia Cabernet Franc

wine of Maremma Toscana of Toscane of Italy

The Elegantia Cabernet Franc of Winery Rigoloccio is a wine from the region of Maremma Toscana of Toscane.
This wine generally goes well with
The Elegantia Cabernet Franc of the Winery Rigoloccio is in the top 0 of wines of Maremma Toscana.

Discover the grape variety: Rèze

Found in Switzerland in the upper Valais where it was used to produce the famous "Vin des glaciers". In France, it is little known except in Savoie and the Jura, although it is listed in the official catalogue of wine grape varieties on the A1 list. According to published genetic analyses, it is the grandmother of five grape varieties, including humagne rouge or petit rouge or cornalin d'Aoste; the mother of grosse arvine and the half-sister of freisa. It is also related to the poulsard, the nosiola, the cascarolo bianco, the groppello di revo, ... for more details click here !

Informations about the Winery Rigoloccio

The winery offers 18 different wines.

Its wines get an average rating of 4.

It is in the top 15 of the best estates in the region

It is located in Maremma Toscana in the region of Toscane

The Winery Rigoloccio is one of of the world's great estates. It offers 15 wines for sale in the of Maremma Toscana to come and discover on site or to buy online.

The wine region of Maremma Toscana

The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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