
Winery Richard MeyranFleurie La Chapelle Des Bois
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Fleurie La Chapelle Des Bois from the Winery Richard Meyran
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fleurie La Chapelle Des Bois of Winery Richard Meyran in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Fleurie La Chapelle Des Bois
Pairings that work perfectly with Fleurie La Chapelle Des Bois
Original food and wine pairings with Fleurie La Chapelle Des Bois
The Fleurie La Chapelle Des Bois of Winery Richard Meyran matches generally quite well with dishes of pasta, veal or pork such as recipes of salmon and spinach lasagna, orloff roast or cannelloni of meat.
Details and technical informations about Winery Richard Meyran's Fleurie La Chapelle Des Bois.
Discover the grape variety: Schioppettino
Structured, elegant reds with a deep ruby robe, firm tannins and lively acidity. Intense aromas of black cherry, blackberry, black pepper, spices, violet and balsamic notes. Dense palate, fine ageing potential. Nearly extinct, it was saved in the 1970s by the winemakers of Prepotto and is the signature of Colli Orientali del Friuli DOC and Friuli Colli Orientali Schioppettino di Prepotto DOC. Native Friulian variety; its name evokes the crackling (schioppettino) on the palate.
Last vintages of this wine
The best vintages of Fleurie La Chapelle Des Bois from Winery Richard Meyran are 2014, 2018, 2015, 0 and 2016.
Informations about the Winery Richard Meyran
The Winery Richard Meyran is one of of the world's greatest estates. It offers 4 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Sensory analysis
Technical name of the tasting.












