Winery Reustle - Côt et Merlau

Winery ReustleCôt et Merlau

The Côt et Merlau of Winery Reustle is a wine from the region of Umpqua Valley of Oregon.
This wine generally goes well with
The Côt et Merlau of the Winery Reustle is in the top 0 of wines of Umpqua Valley.

Details and technical informations about Winery Reustle's Côt et Merlau.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dauphine

Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity and undemonstrative aromas of citrus and white flowers. Discreet rustic profile. Preserved in some ampelographic collections, one of the ancient heritage varieties whose commercial diffusion has almost disappeared, studied for its genetic and historical interest. Rare, little-documented white grape grown in negligible quantities.

Informations about the Winery Reustle

The winery offers 40 different wines.
Its wines get an average rating of 4.
It is in the top 40 of the best estates in the region
It is located in Umpqua Valley in the region of Oregon
Find the Winery Reustle on Facebook

The Winery Reustle is one of of the world's great estates. It offers 34 wines for sale in the of Umpqua Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 200000 of of United States wines
In the top 250 of of Umpqua Valley wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Umpqua Valley

Oregon's oldest fine-wine AVA (1984) between Coast Range and Cascades: signature Pinot Noir red king from the cool north (Elkton, fog) with delicate notes of cherry, raspberry and spice. Flagship Tempranillo red king from the warm south (Roseburg) — rich with notes of black cherry, plum and tobacco, Oregon's first vines (Abacela 1995). Pinot Gris, Riesling, Syrah, Viognier in support. AVA, >50 varieties, varied soils, 65 miles N-S, dual climate.


The wine region of Oregon

American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.

The word of the wine: Aggressive

Said of a wine with excessive, biting and unpleasant acidity.

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