
Winery Les Producteurs RéunisLa Pauline Pays d'Oc Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the La Pauline Pays d'Oc Rosé from the Winery Les Producteurs Réunis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Pauline Pays d'Oc Rosé of Winery Les Producteurs Réunis in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with La Pauline Pays d'Oc Rosé
Pairings that work perfectly with La Pauline Pays d'Oc Rosé
Original food and wine pairings with La Pauline Pays d'Oc Rosé
The La Pauline Pays d'Oc Rosé of Winery Les Producteurs Réunis matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta shells, spinach and goat cheese quiche or sunshine pie with tomato pesto and pine nuts.
Details and technical informations about Winery Les Producteurs Réunis's La Pauline Pays d'Oc Rosé.
Discover the grape variety: Blütenmuskateller
Aromatic, sweet and sparkling whites with a pale golden robe, perfumed palate and fresh acidity; muscat-like aromas (fresh grape, flowers) more subtle than classic muscats. Resistant to downy and powdery mildew. Grown in central and eastern Europe and Australia for sweet aromatic wines. White hybrid bred in Russia in 1947 (severnyj × muscat blanc à petits grains).
Informations about the Winery Les Producteurs Réunis
The Winery Les Producteurs Réunis is one of wineries to follow in Pays d'Oc.. It offers 584 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.














