
Les Vignerons Réunis de MonségurDuc de Tourny Bordeaux Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Duc de Tourny Bordeaux Blanc from the Les Vignerons Réunis de Monségur
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Duc de Tourny Bordeaux Blanc of Les Vignerons Réunis de Monségur in the region of Bordeaux is a powerful.
Food and wine pairings with Duc de Tourny Bordeaux Blanc
Pairings that work perfectly with Duc de Tourny Bordeaux Blanc
Original food and wine pairings with Duc de Tourny Bordeaux Blanc
The Duc de Tourny Bordeaux Blanc of Les Vignerons Réunis de Monségur matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of andouillette and baked potato gratin, quiche without pastry or chicken blanquette.
Details and technical informations about Les Vignerons Réunis de Monségur's Duc de Tourny Bordeaux Blanc.
Discover the grape variety: Cabernet-Severnyi
Interspecific crossing between (dimiat or galan x vitis amurensis) and (vitis amurensis x vinifera unknown) obtained in 1978 by the Institute of Research and Development of Viticulture and Winemaking of Novotcherkassk (Russia). It can be found in Canada (Nova Scotia, Ontario, etc.), the United States, Russia and many Eastern European countries. Note that the dimiat is a relative of the white gouais.
Last vintages of this wine
The best vintages of Duc de Tourny Bordeaux Blanc from Les Vignerons Réunis de Monségur are 2015, 2013
Informations about the Les Vignerons Réunis de Monségur
The Les Vignerons Réunis de Monségur is one of of the world's greatest estates. It offers 35 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.














