The Winery Ress is one of the best wineries to follow in Trento.. It offers 4 wines for sale in of Trento to come and discover on site or to buy online.
Looking for the best Winery Ress wines in Trento among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ress wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ress wines with technical and enological descriptions.
How Winery Ress wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of borscht (russia), gypsy sauce or meatloaf with lovage (perpetual celery).
Trentino DOC exclusively dedicated to classic-method sparklers (Trentodoc), the world's second appellation after Champagne. Refined, taut signature whites with signature notes of white apple, citrus, white flowers, fresh almond, brioche, butter and an alpine mineral touch, fine bubbles and a crystalline palate — Chardonnay brings length, Pinot Noir body and elegance. High-altitude vineyards in the heart of the Italian Alps. Lees ageing min.
15 months (Riserva 36 months).
How Winery Ress wines pair with each other generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of scallops with chorizo sauce, royal couscous or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Ress. often reveals types of flavors of earth, tree fruit or citrus fruit.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Trento? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ress.
Elegant and structured reds with a clear ruby robe, fine tannins and fresh alpine acidity, with refined aromas of red fruits (cherry, raspberry, strawberry), undergrowth, mushroom, soft spices and floral notes. Also a pillar of great Italian sparkling wines by the classic method. Star of Alto Adige Pinot Nero DOC, Oltrepò Pavese DOCG, Trentino DOC and Franciacorta DOCG. The Italian synonym for Burgundy's Pinot Noir, signature of northern Italian finesse.
