Winery Renzo MasiAlido Valdichiana Toscana Bianco Vergine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Alido Valdichiana Toscana Bianco Vergine from the Winery Renzo Masi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alido Valdichiana Toscana Bianco Vergine of Winery Renzo Masi in the region of Toscane is a with a nice freshness.
Food and wine pairings with Alido Valdichiana Toscana Bianco Vergine
Pairings that work perfectly with Alido Valdichiana Toscana Bianco Vergine
Original food and wine pairings with Alido Valdichiana Toscana Bianco Vergine
The Alido Valdichiana Toscana Bianco Vergine of Winery Renzo Masi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of light lasagne without béchamel sauce, goat cheese and bacon quiche or baked salmon steaks.
Details and technical informations about Winery Renzo Masi's Alido Valdichiana Toscana Bianco Vergine.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Renzo Masi
The Winery Renzo Masi is one of of the world's great estates. It offers 30 wines for sale in the of Valdichiana to come and discover on site or to buy online.
The wine region of Valdichiana
The wine region of Valdichiana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Santa Vittoria or the Domaine Tipici dell'Aretino produce mainly wines white, red and sweet. The most planted grape varieties in the region of Valdichiana are Chardonnay, Sangiovese and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Valdichiana often reveals types of flavors of non oak, oak.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.