Winery René BouvierVosne-Romanée 'Les Croix Blanches'
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Vosne-Romanée 'Les Croix Blanches' of the Winery René Bouvier is in the top 60 of wines of Vosne-Romanée.
Taste structure of the Vosne-Romanée 'Les Croix Blanches' from the Winery René Bouvier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vosne-Romanée 'Les Croix Blanches' of Winery René Bouvier in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vosne-Romanée 'Les Croix Blanches' of Winery René Bouvier in the region of Burgundy often reveals types of flavors of leather, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Vosne-Romanée 'Les Croix Blanches'
Pairings that work perfectly with Vosne-Romanée 'Les Croix Blanches'
Original food and wine pairings with Vosne-Romanée 'Les Croix Blanches'
The Vosne-Romanée 'Les Croix Blanches' of Winery René Bouvier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with panang curry (red curry), veal tagine with carrots or duck breast with apples.
Details and technical informations about Winery René Bouvier's Vosne-Romanée 'Les Croix Blanches'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Vosne-Romanée 'Les Croix Blanches' from Winery René Bouvier are 2012, 2014, 2011, 2013 and 2010.
Informations about the Winery René Bouvier
The Winery René Bouvier is one of of the world's greatest estates. It offers 44 wines for sale in the of Vosne-Romanée to come and discover on site or to buy online.
The wine region of Vosne-Romanée
Vosne-Romanée is a small commune in Burgundy's Côte de Nuits district, known mainly for its red wine from the Pinot Noir grape. Originally named just Vosne, the Village took the suffix Romanée in 1866 in honor of its most prized Vineyard, La Romanée. It is often grouped together with the neighboring commune of Flagey-Echézeaux; while the villages are entirely separate, their finest vineyards are clustered together immediately North of Vosne-Romanée. The classic Vosne-Romanée wine is considered by many to have the perfect Balance of weight, Structure, elegance and longevity.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Disgorging (champagne)
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.
