Winery Rempfer Cellars - Chardonnay

Winery Rempfer CellarsChardonnay

The Chardonnay of Winery Rempfer Cellars is a wine from the region of Santa Lucia Highlands of California.
This wine generally goes well with
The Chardonnay of the Winery Rempfer Cellars is in the top 0 of wines of Santa Lucia Highlands.

Details and technical informations about Winery Rempfer Cellars's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdiso

Crisp, taut dry whites with a pale golden colour, a lean, cutting acidity and aromas of lime, green apple, white flowers and pre-Alpine mineral notes. Also made as fresh sparkling wines (Prosecco). Often blended with Glera, it contributes to the identity of Conegliano Valdobbiadene DOCG and Prosecco DOC.

Informations about the Winery Rempfer Cellars

The winery offers 7 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Santa Lucia Highlands in the region of California

The Winery Rempfer Cellars is one of of the world's greatest estates. It offers 7 wines for sale in the of Santa Lucia Highlands to come and discover on site or to buy online.

Top wine California
In the top 200000 of of United States wines
In the top 25000 of of Santa Lucia Highlands wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Santa Lucia Highlands

Narrow AVA on the western slope of the Salinas Valley in Monterey (1992, ~5,000 ac): signature dominant Pinot Noir as king red (3,400 ac) — refined, taut reds with red fruits, silky and spicy, saline freshness. Chardonnay (2,100 ac) as a lively, mineral king white with notes of citrus and stone fruits. Syrah in warmer sheltered canyons, fleshy and peppery. Daily fogs from Monterey Bay lengthen the season, a premium fresh Burgundian and Rhone identity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.

Other wines of Winery Rempfer Cellars

See all wines from Winery Rempfer Cellars

Other wines of Santa Lucia Highlands

See the best wines from of Santa Lucia Highlands