The Winery Rempfer Cellars of Napa Valley of California

The Winery Rempfer Cellars is one of the best wineries to follow in Napa Valley.. It offers 7 wines for sale in of Napa Valley to come and discover on site or to buy online.
Looking for the best Winery Rempfer Cellars wines in Napa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rempfer Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rempfer Cellars wines with technical and enological descriptions.
How Winery Rempfer Cellars wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of american fillet (belgian-style beef tartar), veal paupiettes with cider or conejo al ajillo (spain).
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
Planning a wine route in the of Napa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rempfer Cellars.
Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.