Winery ReitererMorillon
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Morillon from the Winery Reiterer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morillon of Winery Reiterer in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Morillon
Pairings that work perfectly with Morillon
Original food and wine pairings with Morillon
The Morillon of Winery Reiterer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the tartiflette wrap, tuna and goat cheese pie or magic cake cheese quiche.
Details and technical informations about Winery Reiterer's Morillon.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Morillon from Winery Reiterer are 0
Informations about the Winery Reiterer
The Winery Reiterer is one of of the world's great estates. It offers 17 wines for sale in the of Weststeiermark to come and discover on site or to buy online.
The wine region of Weststeiermark
The wine region of Weststeiermark is located in the region of Steiermark of Steirerland of Austria. Wineries and vineyards like the Domaine Langmann or the Domaine Reiterer produce mainly wines white, pink and sparkling. The most planted grape varieties in the region of Weststeiermark are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Weststeiermark often reveals types of flavors of citrus fruit, tree fruit or red fruit and sometimes also flavors of microbio.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
