Winery Quinta da RedeGrande Reserva Branco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Grande Reserva Branco from the Winery Quinta da Rede
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Reserva Branco of Winery Quinta da Rede in the region of Duriense is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grande Reserva Branco of Winery Quinta da Rede in the region of Duriense often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Grande Reserva Branco
Pairings that work perfectly with Grande Reserva Branco
Original food and wine pairings with Grande Reserva Branco
The Grande Reserva Branco of Winery Quinta da Rede matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops with coconut cream, cream of asparagus soup in verrines or fillets of sole in a creamy sauce with autumn vegetables.
Details and technical informations about Winery Quinta da Rede's Grande Reserva Branco.
Discover the grape variety: Rondo
Colourful, fruity reds with a dense purple robe, supple tannins and fresh acidity. Aromas of black cherry, blackberry, plum, blackcurrant and spicy notes. Round palate, best drunk young. A very early-ripening, cold-hardy interspecific variety (to -25 °C), it drives northern viticulture in Germany, the UK, the Netherlands, Belgium, Denmark, Sweden and Poland. German hybrid created in 1964 at Geilweilerhof (Vitis amurensis × Saint-Laurent, descended from Zarya Severa).
Last vintages of this wine
The best vintages of Grande Reserva Branco from Winery Quinta da Rede are 2014, 2015, 0, 2016 and 2013.
Informations about the Winery Quinta da Rede
The Winery Quinta da Rede is one of of the world's greatest estates. It offers 8 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Pineau de la Loire
See chenin blanc.
